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Resep Caesar Salad
Membuat
Caesar Salad
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Siapa bilang bikin Caesar salad itu sulit dan mahal Yuk bikin Caesar salad di rumah dengan resep dari Dapur Umami. Cukup menggunakan salada dan sayuran lainnya, lalu campur dengan Mayumi Pedas yang dicampur dengan keju parmesan. Pake Mayumi hemmm yummyyyyy
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 45 Menit
Bahan Membuat Caesar Salad :
150 gr Selada
50 gr Ayam dada fillet
1 bks Mayumi® Pedas 100 gr
3 bh Tomat cherry
1 btr Telur rebus
1 bh Kentang rebus ukuran sedang
2 sdm Keju parmesan
1 sdm Kecap asin
Bahan pelengkap:
Roti panggang
Langkah Membuat Caesar Salad :
Potong selada, tomat cherry, dan telur. Potong kentang ukuran dadu, sisihkan.
Masukkan ayam yang telah di lumuri campuran kecap asin dengan 1 sdm Mayumi® Pedas, panggang hingga matang.
Untuk saus mayo, campur sisa Mayumi® Pedas dan keju parmesan. Aduk rata, sisihkan.
Masukkan potongan selada, ayam, telur, tomat cherry, dan kentang dalam satu wadah. Aduk rata, tuang saus mayo di atasnya. Sajikan bersama roti panggang.
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caesar salad
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Caesar Salad