Resep Kuliner Indonesia
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Resep Lukumades
Resep
Lukumades
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
Resep Lukumades atau donat yunani ini bahan dan takarannya pas. Mudah bikinnya tinggal tambah topping aja. Rasa mantap Bisa nyaingin toko kue.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 5 Porsi
Waktu Memasak : 40 menit
Bahan Membuat Lukumades :
100 ml susu putih hangat
1 sendok makan pengembang kue (yeast)
Kobe Tepung Pisang Goreng Crispy (210gr)
1/2 sendok makan gula putih
garam secukupnya
1 sendok makan minyak goreng
saus cokelat secukupnya
keju parut secukupnya
Langkah Membuat Lukumades :
Campurkan susu hangat dengan pengembang. Aduk rata.
Masukkan Kobe Tepung Pisang Goreng Crispy, gula, garam dan minyak. Aduk rata.
Diamkan sampai mengembang.
Bentuk adonan seperti membuat bakso. Tekan dengan tangan dan ambil dengan sendok.
Goreng bulatan adonan sampai kecoklatan.
Sajikan lukumades dengan topping.
camilan
lukumades
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Lukumades