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Resep Peek A Boo Tteok Lollipop
Membuat
Peek A Boo Tteok Lollipop
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Yuk, coba resep dessert unik yang cara membuatnya seru ini Menggunakan tteok khas Korea, ternyata kue beras ini cocok dipadukan dengan es krim.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 2 Porsi
Waktu Memasak : 02:00:00
Bahan Membuat Peek A Boo Tteok Lollipop :
10 buah sumpit kayu
100 g tteok (kue beras Korea)
1 pack
Langkah Membuat Peek A Boo Tteok Lollipop :
Potong-potong tteok seukuran 2,5 cm.
Rebus hingga agak lunak. Simpan di suhu ruangan.
Siapkan sumpit kayu dan plastic wrap. Cetak bulat Wall’s Choco Nutty Crunch dengan satu buah tteok di dalamnya.
Bungkus dengan plastic wrap. Simpan di dalam freezer hingga es krim membeku
Sajikan dengan meletakkan sumpit di toples atau wadah yang tinggi
sarapan,
peek
,
peek a
,
peek a boo
,
peek a boo tteok
,
peek a boo tteok lollipop
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Peek A Boo Tteok Lollipop