Resep Kuliner Indonesia
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Resep Tempe Panggang
Membuat
Tempe Panggang
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
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Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 6 Porsi
Waktu Memasak : 30 Menit
Bahan Membuat Tempe Panggang :
- 1 papan tempe
- 100gr kelapa parut
- 1 bks Sajiku® Bumbu Ayam Goreng
- 200 ml santan
- 300 ml air
Langkah Membuat Tempe Panggang :
Bahan-bahan pengolah tempe, kelapa parut, santan, air, dan Sajiku® Bumbu Ayam Goreng
Potong potong tempe.
Masukkan tempe, kelapa parut, santan, air, dan Sajiku® Bumbu Ayam Goreng, nyalakan kompor, gunakan api kecil.
Aduk hingga kuah mengering, angkat, dan sajikan.
gurih, bumbu praktis, camilan, tempetahu
tempe
,
tempe panggang
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