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Resep Bakwan Bayam Kobe
Kebanyakan semua orang suka
Bakwan Bayam Kobe
karena rasanya enak dan lezat, ayo segera mencoba resep
Bakwan Bayam Kobe
ini dan anda bisa mendapatkan rasa yang tidak kalah dengan restoran.
Resep Bakwan Bayam Kobe, kreasi bakwan hanya 2 bahan, Si kecil hingga orang dewasa pasti akan doyan. Sayuran jadi gurih, krispi dan kress.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 25 menit
Bahan Membuat Bakwan Bayam Kobe :
1 bungkus Kobe Tepung Bakwan Kress (70gr)
½ ikat bayam (± 90 gram ) (potong kecil-kecil)
10 sendok makan air (±80 ml)
minyak goreng secukupnya
Langkah Membuat Bakwan Bayam Kobe :
Campurkan Kobe Tepung Bakwan Kress dengan air.
Tambahkan 1/2 ikat Bayam, aduk sampai rata.
Goreng dalam minyak panas, sesendok demi sesendok hingga kering.
Angkat dan sajikan.
hidangan sehari hari
bakwan
,
bakwan bayam
,
bakwan bayam kobe
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