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Resep Bakwan Bayam Kobe
Resep
Bakwan Bayam Kobe
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
Resep Bakwan Bayam Kobe, kreasi bakwan hanya 2 bahan, Si kecil hingga orang dewasa pasti akan doyan. Sayuran jadi gurih, krispi dan kress.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 25 menit
Bahan Membuat Bakwan Bayam Kobe :
1 bungkus Kobe Tepung Bakwan Kress (70gr)
½ ikat bayam (± 90 gram ) (potong kecil-kecil)
10 sendok makan air (±80 ml)
minyak goreng secukupnya
Langkah Membuat Bakwan Bayam Kobe :
Campurkan Kobe Tepung Bakwan Kress dengan air.
Tambahkan 1/2 ikat Bayam, aduk sampai rata.
Goreng dalam minyak panas, sesendok demi sesendok hingga kering.
Angkat dan sajikan.
hidangan sehari hari
bakwan
,
bakwan bayam
,
bakwan bayam kobe
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