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Resep Bakwan Teri Edamame
Membuat
Bakwan Teri Edamame
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Buat Mama yang sering ngidam gorengan tapi banyak mikir, cocok banget nih Bakwan spesial ala Masako ini penuh dengan bahan bernutrisi seperti edamame dan wortel. Apalagi ditambah Masako Ayam, dijamin yang sehat jadi tambah lezat
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 0 Porsi
Waktu Memasak : 0 Menit
Bahan Membuat Bakwan Teri Edamame :
1 ½ sdt Masako® Ayam
350ml air
Bumbu halus
5 siung bawang putih, haluskan
5 kemiri, haluskan
Bahan adonan
50 gr teri
200 gr edamame
250 gr tauge
2 bh wortel, parut kasar
1 batang daun bawang, iris tipis
300 gr tepung terigu
50 gr tepung beras
Langkah Membuat Bakwan Teri Edamame :
Siapkan bahan-bahan yang dibutuhkan sesuai dengan penjelasan pada resep.
Masukkan semua bahan yang sudah disiapkan kedalam wadah besar, masukan tepung tuangkan air.
Tambahkan bumbu halus, dan Masako® Ayam, Aduk rata sampai menjadi adonan bakwan.
Goreng adonan hingga coklat keemasan, siap disajikan.
bakwan
,
bakwan teri
,
bakwan teri edamame
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