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Resep Buncis Gulung Saus Teriyaki
Resep
Buncis Gulung Saus Teriyaki
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
Resep Buncis Gulung Saus Teriyaki Dapur Umami
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 40 Menit
Bahan Membuat Buncis Gulung Saus Teriyaki :
- 4 lbr Daging Sapi Asap
- 8 bh Buncis
- 1 bks SAORI® Saus Teriyaki
- 4 sdm Minyak Goreng
- 50 ml Air
Langkah Membuat Buncis Gulung Saus Teriyaki :
Iris daging sapi asap menjadi 2 bagian, potong buncis menjadi 3 bagian.
Gulung 3 potong buncis dengan daging asap, tusuk dengan tusuk gigi, sisihkan.
Panaskan minyang goreng, panggang/masak buncis gulung hingga kecoklatan.
Tambahkan SAORI® Saus Teriyaki dan air. Aduk rata, masak hingga matang.
Angkat dan Sajikan.
None
makan siang, malam, daging, manis
buncis
,
buncis gulung
,
buncis gulung saus
,
buncis gulung saus teriyaki
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