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Resep Lo Mie Ayam
Sajikan
Lo Mie Ayam
yang bisa meningkatkan selera makan bagi keluarga anda. Silahkan Coba Resep
Lo Mie Ayam
dan hidangkan langsung di meja makan anda dengan rasa yang lezat.
Lezatnya Natal amp Tahun Baru
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 30 Menit
Bahan Membuat Lo Mie Ayam :
- 200 g mie kuning
- 100 g daging ayam, iris iris
- 50 g taoge
- 8 btg kangkung muda
- 2 sdm kecap manis
- 600 ml air.
- 2 sdm maizena, larutkan dengan 4 sdm air
- 1 bks Sajiku® Bumbu Nasi Goreng Rasa Ayam
- 3 sdm minyak goreng
Bahan pelengkap:
Kerupuk
Langkah Membuat Lo Mie Ayam :
Panaskan minyak, tumis daging ayam.
Masukkan air, kecap manis, Sajiku® Bumbu Nasi Goreng Rasa Ayam dan air maizena, aduk rata.
Masukkan mie, masak hingga mengembang.
Masukkan taoge dan kangkung muda, aduk rata, masak sebentar, angkat dan sajikan dengan pelengkap.
None
makan siang, malam, bumbu praktis, manis, mibihunpasta
lo
,
lo mie
,
lo mie ayam
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