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Resep Pisang Goreng Campur
Resep
Pisang Goreng Campur
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
Resep Pisang Goreng Campur ini kreasi pisang istimewa untuk variasi olahan yang itu itu saja. Praktis buatnya rasa enak pasti laris manis.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 10 buah Porsi
Waktu Memasak : 35 menit
Bahan Membuat Pisang Goreng Campur :
2 bungkus Kobe Tepung Pisang Goreng Crispy (75 gr)
170 ml air
2 buah pisang tanduk (potong kotak 1 cm)
5 buah nangka (iris panjang)
50 gr kacang tanah (kupas, sangrai, dicincang kasar)
100 gr tape singkong (dipotong-potong)
minyak goreng secukupnya (untuk menggoreng)
Langkah Membuat Pisang Goreng Campur :
Campur Kobe Tepung Pisang Goreng Crispy dan air. Aduk rata.
Masukkan pisang, nangka, kacang tanah dan tape singkong. Aduk rata.
Ambil 1 sendok makan adonan dan goreng hingga berwarna kuning keemasan.
Pisang Goreng Campur siap disajikan selagi hangat.
camilan
pisang
,
pisang goreng
,
pisang goreng campur
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