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Resep Pisang Goreng Campur
Membuat
Pisang Goreng Campur
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Resep Pisang Goreng Campur ini kreasi pisang istimewa untuk variasi olahan yang itu itu saja. Praktis buatnya rasa enak pasti laris manis.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 10 buah Porsi
Waktu Memasak : 35 menit
Bahan Membuat Pisang Goreng Campur :
2 bungkus Kobe Tepung Pisang Goreng Crispy (75 gr)
170 ml air
2 buah pisang tanduk (potong kotak 1 cm)
5 buah nangka (iris panjang)
50 gr kacang tanah (kupas, sangrai, dicincang kasar)
100 gr tape singkong (dipotong-potong)
minyak goreng secukupnya (untuk menggoreng)
Langkah Membuat Pisang Goreng Campur :
Campur Kobe Tepung Pisang Goreng Crispy dan air. Aduk rata.
Masukkan pisang, nangka, kacang tanah dan tape singkong. Aduk rata.
Ambil 1 sendok makan adonan dan goreng hingga berwarna kuning keemasan.
Pisang Goreng Campur siap disajikan selagi hangat.
camilan
pisang
,
pisang goreng
,
pisang goreng campur
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