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Resep Pok Coy Seafood
Resep
Pok Coy Seafood
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
Lezatnya resep Pok Coy Seafood. Anda tak perlu lagi ke restoran seafood, jika Anda bisa mendapatkan resepnya dengan mudah. Coba deh resep ini
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 1 piring sedang Porsi
Waktu Memasak : 30 menit
Bahan Membuat Pok Coy Seafood :
3 sendok makan minyak goreng
60 gram udang
60 gram cumi
60 gram ikan fillet
2 siung bawang putih (cincang)
50 ml air
1 bungkus Kobe Bumbu Nasi Goreng Poll Ayaaam
100 gram pok coy (cuci dan rebus)
wijen secukupnya
BonCabe level 15, rasa Original secukupnya
Langkah Membuat Pok Coy Seafood :
Panaskan minyak goreng. Tumis udang, cumi, dan ikan fillet hingga berubah warna.
Masukkan bawang putih dan masak hingga matang.
Tambahkan air.
Masukkan Kobe Bumbu Nasi Goreng Poll Ayaaam. Aduk rata.
Siram di atas pok coy rebus.
Beri taburan wijen dan BonCabe level 1
5.
Sajikan Pok Coy Seafood selagi hangat.
hidangan sehari hari
pok
,
pok coy
,
pok coy seafood
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