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Resep Rempeyek Kacang
Sajikan
Rempeyek Kacang
yang bisa meningkatkan selera makan bagi keluarga anda. Silahkan Coba Resep
Rempeyek Kacang
dan hidangkan langsung di meja makan anda dengan rasa yang lezat.
Resep Rempeyek Kacang ala AJI NO MOTO Dapur Umami
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 2 Porsi
Waktu Memasak : 30 Menit
Bahan Membuat Rempeyek Kacang :
80 gr Kacang Tanah
150 gr Tepung Beras
50 gr Tepung Tapioka
1 btr Telur
2 lbr Daun Jeruk Iris Tipis
1 btr Kemiri
3 siung Bawang Putih
½ sdt Ketumbar Bubuk
1 sdt AJI-NO-MOTO®
2 sdt Garam
50 cc Santan Kental
500 ml Minyak Goreng
375 ml Air
Langkah Membuat Rempeyek Kacang :
Buat bumbu halus: masukkan kemiri, bawang putih dan ketumbar bubuk, haluskan, dan sisihkan
2. Buat adonan: Masukkan bumbu halus, tepung tapioka, tepung beras, kacang tanah, irisan daun jeruk, garam, telur, air, santan dan AJI-NO-MOTO®, aduk rata
3. Panaskan minyak goreng, masukkan adonan rempeyek, goreng hingga matang berwarna kecoklatan, angkat, tiriskan dan sajikan.
None
makan siang, malam, gurih, aji no moto
rempeyek
,
rempeyek kacang
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