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Resep Surabi Spesial
Membuat
Surabi Spesial
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Resep Surabi Spesial Mayumi Dapur Umami
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 12 Porsi
Waktu Memasak : 60 Menit
Bahan Membuat Surabi Spesial :
- 125 gr Tepung Terigu
- 2 sdm Kelapa Muda Parut (25 gr)
- 1 bh Sosis
- 1 btr Telur Rebus
- 3 sdm Tuna Rebus
- 30 gr Abon sapi
- 1 sdt Soda Kue
- ½ sdt Garam
- 1 bks Mayumi® Pedas
- 1 bks Mayumi®
- 250 ml Santan Encer
- 1 sdm Minyak Goreng
Langkah Membuat Surabi Spesial :
Potong sosis, dan potong telur menjadi 2 bagian, sisihkan.
Buat adonan: Campur santan encer, kelapa parut, minyak goreng, tepung terigu dan garam, aduk rata.
Tambahkan soda kue dalam adonan sesaat sebelum dipanggang, aduk selama 5 menit.
Panaskan cetakan surabi, tuang adonan dalam cetakan, tambahkan sosis, tuna, atau telur, masak hingga matang.
Spuitkan Mayumi® Pedas dan Mayumi® di atas surabi, taburi abon, dan sajikan.
None
gurih, camilan,
surabi
,
surabi spesial
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