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Resep Bakmi Tom Yum
Membuat
Bakmi Tom Yum
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Bakmi Tom Yum punya rasa yang segar, gurih dan sedikit pedas Yuk, kita coba masak di rumah pakai resep mudah berikut ini
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 1 Porsi
Waktu Memasak : 00:20:00
Bahan Membuat Bakmi Tom Yum :
¼ cup jamur kancing
125 g bakmi
125 g santan
500 ml air
7 g
7 saus tom yum, secukupnya
7 terasi
7 kecap ikan
7 gula merah
7 bawang putih
7 serai
7 cabai merah besar
7 lengkuas
7 daun ketumbar
Langkah Membuat Bakmi Tom Yum :
Terasi di bakar hingga kering lalu blender.
Blender cabai merah besar, serai, bawang putih, lengkuas, dan daun ketumbar hingga halus.
Campur semua bahan, lalu ditumis dengan api sedang. Masukkan kecap ikan, gula merah, lalu tambahkan Royco Kaldu Ayam dan masak hingga beraroma
Masak saus tom yam dengan santan dan air.
Masukkan jamur kancing yang telah diiris.
Rebus bakmi, lalu hidangkan dengan cara menuangkan kuah tom yum di atasnya.
sarapan,
bakmi
,
bakmi tom
,
bakmi tom yum
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