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Resep Bihun Goreng Petai
Sajikan
Bihun Goreng Petai
yang bisa meningkatkan selera makan bagi keluarga anda. Silahkan Coba Resep
Bihun Goreng Petai
dan hidangkan langsung di meja makan anda dengan rasa yang lezat.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 15 Menit
Bahan Membuat Bihun Goreng Petai :
- 300g bihun
- 6 bh bakso sapi
- 2 btr telur
- 3 papan petai
- 5 bh cabai merah
- 5 siung bawang merah
- 1 sdt merica bubuk
- 6 sdm SAORI® Saus Tiram
- 3 sdm minyak goreng
Pelengkap:
- Acar dan emping.
Langkah Membuat Bihun Goreng Petai :
Rendam bihun dengan air mendidih +/- 3 menit, kocok telur, dan potong bakso.
Haluskan cabai merah dan bawang merah, tumis hingga harum.
Masukkan bakso dan petai, masak hingga matang, masukkan telur, diorak-arik.
Masukkan bihun, merica, dan SAORI® Saus Tiram, aduk rata, masak hingga matang, angkat, dan sajikan.
makan siang, malam, gurih, sayur, mibihunpasta
bihun
,
bihun goreng
,
bihun goreng petai
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