Resep Kuliner Indonesia
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Resep Rendang Ayam
Membuat
Rendang Ayam
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Resep Rendang Ayam ala Sajiku Dapur Umami
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 6 Porsi
Waktu Memasak : 60 Menit
Bahan Membuat Rendang Ayam :
- 6 ptg Daging Ayam
- 100 gr Kentang Kecil
- 1 bh Cabai Merah Buang Biji Dihaluskan
- 1 bks Sajiku® Bumbu Rendang
- 600 ml Santan Kental
- 3 sdm Minyak Goreng
- 100 ml Air
Langkah Membuat Rendang Ayam :
Panaskan minyak goreng, masukkan cabai merah halus, kentang, dan ayam, masak hingga berubah warna.
Tambahkan air dan santan kental.
Masukkan 1 bks Sajiku® Bumbu Rendang, aduk rata.
Masak hingga air dan santan menyusut.
None
makan siang, malam, gurih, ayam unggas, bumbu praktis
rendang
,
rendang ayam
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