Resep Kuliner Indonesia
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Resep Sambal Kacang
Sajikan
Sambal Kacang
yang bisa meningkatkan selera makan bagi keluarga anda. Silahkan Coba Resep
Sambal Kacang
dan hidangkan langsung di meja makan anda dengan rasa yang lezat.
Sambal kacang adalah salah satu saus yang begitu nikmat untuk banyak jenis jajanan. Mulai dari cilok, pentol, sate, siomay, batagor, dan aneka gorengan bisa dinikmati dengan sambal kacang.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 5 Porsi
Bahan Membuat Sambal Kacang :
Kacang tanah, goreng sampai matang: 100 gram
Bawang putih, goreng utuh: 2 siung
Cabai rawit merah, goreng: 5 buah
Cabai merah besar, goreng: 3 buah
Garam: secukupnya
Gula merah: 2 sdm
Cuka (optional): 1 sdt
Air panas: 250 ml
Langkah Membuat Sambal Kacang :
Haluskan kacang tanah. Lalu tambahkan garam, gula merah, bawang putih, cabai rawit dan cabai merah, haluskan kembali.
Seduh dengan air panas, beri cuka jika suka. Aduk rata, koreksi rasanya. Siap disajikan.
sambal
sambal
,
sambal kacang
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