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Resep Samosa Daging
Kebanyakan semua orang suka
Samosa Daging
karena rasanya enak dan lezat, ayo segera mencoba resep
Samosa Daging
ini dan anda bisa mendapatkan rasa yang tidak kalah dengan restoran.
Resep Samosa Daging ala Masako Dapur Umami
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 30 Menit
Bahan Membuat Samosa Daging :
8 bh Kulit Lumpia
100 gr Daging Sapi Cincang
1 bh Tahu Putih
50 gr Brokoli
1 btr Telur
½ bks Masako® Rasa Sapi 11 gr
1 btg Daun Bawang
1 sdt Bubuk Kari
500 ml Minyak Goreng
Langkah Membuat Samosa Daging :
Potong tahu ukuran dadu kecil, iris daun bawang dan brokoli, sisihkan
Buat adonan: Panaskan 2 sdm minyak,goreng, tumis tahu dan daging sapi hingga daging berubah warna, tambahkan bubuk kari, brokoli telur, daun bawang, dan Masako Rasa Sapi aduk hingga rata, angkat, sisihkan
Ambil 1 lembar kulit pangsit , isi dengan adonan isian, rekatkan kulit dengan air membentuk segitiga
Panaskan sisa minyak goreng, masukkan adonan yang sudah dilapisi kulit lumpia, goreng hingga matang dan berwarna kuning keemasan, angkat dan sajikan.
None
gurih, daging, camilan
samosa
,
samosa daging
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