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Resep Sayur Bening Sawi
Resep
Sayur Bening Sawi
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
Tak melulu bayam, sawi putih juga lezat dimasak jadi sayur bening yang berbumbu ringan dan segar ini. Bahan bersumber protein juga bisa ditambahkan seperti telur puyuh, daging ayam, sosis, dan bakso.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Bahan Membuat Sayur Bening Sawi :
Sawi putih: 250 gram
Bakso sapi, iris: 5 butir
Bawang putih, iris: 2 siung
Bawang merah, iris: 5 butir
Cabai merah, iris: 4 buah
Lengkuas: 2 cm
Daun salam: 2 lembar
Garam: 1/2 sdt
Gula: 1/2 sdt
Kaldu bubuk: 1/2 sdt
Air: 300 ml
Minyak, untuk menumis: secukupnya
Langkah Membuat Sayur Bening Sawi :
Cuci bersih sawi lalu potong bentuk kotak besar. Sisihkan.
Tumis bawang putih, bawang merah, cabai merah, lengkuas, dan daun salam hingga harum.
Tuang air lalu masak hingga mendidih.
Masukkan sawi putih. Bumbui dengan garam, gula, dan kaldu bubuk. Aduk rata. Masak hingga sawi terlihat layu. Koreksi rasanya. Angkat.
Siap disajikan.
Selain bakso, bisa juga menambahkan tahu / tofu, telur puyuh, dan daging ayam.
sayur
sayur
,
sayur bening
,
sayur bening sawi
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