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Resep Tumis Krecek
Kebanyakan semua orang suka
Tumis Krecek
karena rasanya enak dan lezat, ayo segera mencoba resep
Tumis Krecek
ini dan anda bisa mendapatkan rasa yang tidak kalah dengan restoran.
Resep Tumis Krecek Masako Dapur Umami
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 30 Menit
Bahan Membuat Tumis Krecek :
- 3 bh Tahu
- 100 gr Krecek/Kulit Sapi Rebus
- 4 bh Kacang Panjang
- 2 bh Bawang Merah
- 5 bh Cabai Keriting
- 8 bh Cabai Rawit Hijau
- ½ bks Masako® Rasa Sapi 11 gr
- 1 sdm Kecap Manis
- 75 ml Air
- 5 sdm Minyak Goreng
Langkah Membuat Tumis Krecek :
Buat bumbu halus: Masukkan bawang merah, cabai keriting, air, haluskan.
Potong tahu bentuk dadu, potong krecek, dan kacang panjang, sisihkan.
Panaskan minyak goreng, tumis tahu hingga kekuningan, masukkan bumbu halus, masak hingga harum.
Masukkan krecek, kacang panjang, kecap manis, air, cabai rawit hijau, ½ bks Masako® Rasa Sapi 11 gr masak hingga matang, angkat, sajikan.
None
makan siang, malam, pedas
tumis
,
tumis krecek
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