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Resep Tumis Labu Siam
Kebanyakan semua orang suka
Tumis Labu Siam
karena rasanya enak dan lezat, ayo segera mencoba resep
Tumis Labu Siam
ini dan anda bisa mendapatkan rasa yang tidak kalah dengan restoran.
.nbspResep Tumis Labu Siam SAORI Dapur Umami
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 30 Menit
Bahan Membuat Tumis Labu Siam :
2 bh Labu Siam
50 gr Udang Jerbung
1 bh Cabai Merah Keriting
2 siung Bawang Merah
3 siung Bawang Putih
1 bks SAORI® Saus Tiram
20 ml Minyak Goreng
50 ml Air
Langkah Membuat Tumis Labu Siam :
Potong serong cabai merah keriting, cincang bawang putih dan bawang merah, potong labu siam ukuran korek api.
Panaskan minyak goreng, masukkan bawang putih, udang jerbung dan cabai merah, aduk hingga harum.
Tambahkan labu siam, SAORI® Saus Tiram, dan air, aduk rata, masak hingga matang.
None
makan siang, malam, gurih, sayur,
tumis
,
tumis labu
,
tumis labu siam
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