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Resep Tumis Sayur Pelangi
Resep
Tumis Sayur Pelangi
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 20 Menit
Bahan Membuat Tumis Sayur Pelangi :
- 200 gr Jagung manis
- 1 bh Paprika merah
- 100 gr Kapri manis
- 8 bh Bakso sapi
- 1/2 bh Bawang bombay
- 1 bks Masako® Rasa Sapi 11 gr
- 100 ml Air
- 5 sdm Minyak goreng
Langkah Membuat Tumis Sayur Pelangi :
Buang biji dan potong potong paprika. Iris iris bawang bombay dan bakso sapi.
Tumis bawang bombay hingga harum.
Masukkan bakso sapi, masak hingga matang.
Masukkan jagung, kapri, dan paprika, aduk rata. Tambahkan air dan Masako® Rasa Sapi, masak hingga matang, sajikan.
makan siang, malam, gurih, sayur,
tumis
,
tumis sayur
,
tumis sayur pelangi
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