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Resep Kue Kurma
Membuat
Kue Kurma
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Resep Kue Kurma ini kue kering spesial yang cocok jadi olahan saat Bulan Ramadhan. Bahan kurma yang manis legit di kue ini nikmat disantap. Nyam
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 1 toples Porsi
Waktu Memasak : 1 jam
Bahan Membuat Kue Kurma :
3 bungkus Kobe Tepung Pisang Goreng Crispy (75 gr)
1/4 sendok teh baking powder
150 gr margarin
50 gr butter
50 gr gula pasir
3 butir telur (2 butir kuning telur dan 1 butir telur utuh)
50 gr kurma (dicincang)
Langkah Membuat Kue Kurma :
Campur Kobe Tepung Pisang Goreng Crispy dan baking powder, sisihkan.
Kocok margarin, butter, gula pasir dan telur dengan mixer sampai mengembang.
Masukkan campuran tepung dan potongan kurma. Aduk hingga rata.
Siapkan loyang yang sudah diolesi minyak dan tepung, panaskan oven.
Ambil 1 sendok teh adonan, bentuk bulat, letakkan di atas loyang. Lakukan hingga adonan habis.
Panggang selama 40 menit dalam suhu 150 derajat.
Angkat dan biarkan dingin. Kue Kurma siap disajikan.
camilan
kue
,
kue kurma
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