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Resep Semur Ayam
Resep
Semur Ayam
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
untuk 6 porsi
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 6 orang Porsi
Waktu Memasak : 50 Menit
Bahan Membuat Semur Ayam :
½ ekor ayam, potong 6 bagian, goreng sebentar hingga berwarna kecokelatan6 butir telur ayam, rebus hingga matang, kupas1 batang serai, memarkan2 lembar daun salam1,5 L air100 ml Kecap Manis Bango1 sdt Royco rasa Ayam¼ sdt garam1 sdt gula merah½ butir pala, parut½ sdt merica putih bubuk2 sdm bawang merah goreng3 sdm minyak, untuk menumis Bumbu, haluskan: 6 siung bawnag putih5 butir bawang merah2 cm jahe
Langkah Membuat Semur Ayam :
Panaskan minyak di dalam panci berukuran sedang di atas api sedang. Tumis bumbu halus, serai, dan daun salam hingga harum.Masukkan ayam dan telur, aduk rata. Tambahkan air, kecap manis Bango, Royco, garam, gula merah, pala, dan merica. Didihkan.Kecilkan api, masak hingga kuah mengental.Sesaat sebelum disajikan, taburi dengan bawang merah goreng.
,ayam
semur
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semur ayam
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