Resep Kuliner Indonesia
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Resep Sup Pangsit
Membuat
Sup Pangsit
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 30 Menit
Bahan Membuat Sup Pangsit :
- 12 lbr Kulit pangsit
- 100 g Daging sapi giling
- 8 g Teri jengki
- 4 btg Kangkung
- 1 btg Daun bawang
- 1 sdt Minyak wijen
- 1 ltr Air
- 1 sdt AJI-NO-MOTO®
- 1 sdm Garam
- 1/4 sdt Merica
Langkah Membuat Sup Pangsit :
Iris iris daun bawang. Campur daging giling, daun bawang, 1/4 sdm garam, merica, dan minyak wijen.
Isi kulit pangsit dengan adonan, lipat, dan rekatkan dengan air.
Rebus teri jengki, sisa garam, dan AJI-NO-MOTO®, aduk rata.
Masukkan pangsit dan kangkung, masak hingga matang, angkat, dan sajikan.
makan siang, malam, gurih, daging, aji no moto
sup
,
sup pangsit
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