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Resep Sup Udang
Membuat
Sup Udang
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 15 Menit
Bahan Membuat Sup Udang :
- 100g udang, kupas, kerat, lumuri tepung maizena
- 1bh oyong, kupas, potong
- 1siung bawang putih
- 2cm lengkuas, memarkan
- 2 cm serai, memarkan
- 2 lbr daun jeruk
- 2sdt garam
- 1sdt AJI-NO-MOTO®
- 1ltr air
- 4sdm minyak goreng
Pelengkap:
- Soun
- Daun kemangi
- Daun selada
- Cabai rawit merah
Langkah Membuat Sup Udang :
Oyong, kupas, potong potong. Bawang putih, lengkuas, dan serai, memarkan. Udang, kupas, kerat, lumuri tepung maizena. Sisihkan.
Tumis bawang putih, lengkuas, serai, dan daun jeruk hingga harum, masukkan air, didihkan.
Tambahkan udang, oyong, garam, dan AJI-NO-MOTO®, masak hingga matang, angkat.
Sajikan dengan pelengkap.
makan siang, malam, gurih, aji no moto, ikan seafood,
sup
,
sup udang
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