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Resep Udang Saus Mayo
Sajikan
Udang Saus Mayo
yang bisa meningkatkan selera makan bagi keluarga anda. Silahkan Coba Resep
Udang Saus Mayo
dan hidangkan langsung di meja makan anda dengan rasa yang lezat.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 30 Menit
Bahan Membuat Udang Saus Mayo :
- 300g Udang kupas ukuran sedang
- 100g Tepung maizena
- 2 btr Putih telur
- 1/2 sdt Garam
- 1 L Minyak goreng
Saus:
- 1/4 bh Jeruk lemon, ambil airnya
- 2 sdm Saus tomat
- 1 bks Mayumi® (100 g)
Langkah Membuat Udang Saus Mayo :
Saus: Campurkan saus tomat, perasan jeruk lemon, dan Mayumi® aduk rata, sisihkan.Campurkan putih telur, garam, dan maizena, aduk rata. Masukkan udang, balut rata.
Goreng udang hingga kuning keemasan, angkat, dan tiriskan.
Campurkan udang dengan saus, aduk rata, dan sajikan.
makan siang, malam, gurih, ikan seafood,
udang
,
udang saus
,
udang saus mayo
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