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Resep Urap Sayur Manis Pedas
Membuat
Urap Sayur Manis Pedas
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Kali ini MAHI ingin berbagi resep urap sayur manis pedas yang cocok dipadankan dengan berbagai hidangan lauk. Yuk, simak cara membuatnya
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 5 Porsi
Waktu Memasak : 00:45:00
Bahan Membuat Urap Sayur Manis Pedas :
100 g taoge
100 g kacang panjang, potong-potong
100 g kol, iris kasar
1 buah wortel, potong korek api
1 buah labu siam, potong korek api
250 g kangkung, siangi
250 g kelapa muda, parut
2 sdm
6 buah cabai merah besar
4 butir bawang merah
3 siung bawang putih
1 cm kencur
1 sdt garam
½ sdt gula merah
3 sdm minyak
Langkah Membuat Urap Sayur Manis Pedas :
Didihkan air secukupnya, rebus semua sayuran secara terpisah. Angkat, tiriskan.
Di atas wajan, sangrai kelapa parut hingga harum. Masukkan bumbu halus, aduk. Masak hingga matang.
Tuangkan Bango Kecap Manis Pedas, aduk rata. Angkat.
Aduk rata sayuran dan kelapa sangrai. Sajikan.
sarapan,
urap
,
urap sayur
,
urap sayur manis
,
urap sayur manis pedas
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