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Resep Cumi Hitam Manis
Resep
Cumi Hitam Manis
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
Inilah di hidangan legendaris yang perlu kamu coba di rumah untuk tema seafood di malam hari. Apalagi kalau bukan resep cumi hitam manis. Simak resepnya, yuk
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 01:00:00
Bahan Membuat Cumi Hitam Manis :
600 g cumi segar, iris melintang
2 sdm minyak, untuk menumis
1 lembar daun salam
1 batang daun bawang, potong 3 cm
½ sdt
2 sdm
½ sdm merica putih bubuk
1 buah jeruk nipis, peras
1 sdt garam
10 butir bawang merah
3 siung bawang putih
7 buah cabai rawit merah
5 buah cabai hijau besar
1 buah tomat
2 cm lengkuas
2 cm jahe
Langkah Membuat Cumi Hitam Manis :
Lumuri cumi dengan garam, merica, dan jeruk nipis. Sisihkan.
Panaskan minyak, tumis bawang merah dan bawang putih hingga harum. Masukkan bawang merah dan bawang putih.
Masukkan sisa semua bahan bumbu iris dan daun salam, aduk. Tumis hingga matang.
Masukkan cumi, aduk. Masukkan daun bawang, Royco Kaldu Ayam, Bango Kecap Manis, dan, aduk rata. Masak hingga cumi matang. Angkat.
sarapan,
cumi
,
cumi hitam
,
cumi hitam manis
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