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Resep Donat Abon
Kebanyakan semua orang suka
Donat Abon
karena rasanya enak dan lezat, ayo segera mencoba resep
Donat Abon
ini dan anda bisa mendapatkan rasa yang tidak kalah dengan restoran.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 12 Porsi
Waktu Memasak : 100 Menit
Bahan Membuat Donat Abon :
- 400 g Tepung terigu protein tinggi
- 11 g Ragi instan
- 4 sdm Gula pasir
- 1 btr Telur
- 200 ml Air es
- 1 sdt Garam
- 1/2 sdt AJI-NO-MOTO®
- 6 sdm Mayonnaise
- 100 g Abon sapi
- 1 L Minyak goreng (3 sdm dicampur ke adonan)
Langkah Membuat Donat Abon :
Campur terigu, ragi, gula, telur, minyak (3sdm), garam, dan AJI-NO-MOTO®. Tambahkan air es, aduk hingga kalis.Bulatkan adonan, tutup dengan lap basah selama 45 menit hingga mengembang.
Bagi adonan menjadi 12, bulatkan, tutup dengan lap basah selama 35 menit hingga mengembang.
Lubangi adonan.Goreng dengan api sedang hingga matang, angkat, tiriskan, dan dinginkan.
Celupkan donat ke mayonnaise lalu abon. Sajikan.
gurih, aji no moto, camilan,
donat
,
donat abon
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