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Resep Gurame Kuah Santan Kuning
Resep
Gurame Kuah Santan Kuning
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
Resep gurame kuah santan kuning punya rasa spesial. Rasa bumbu halusnya begitu spesial karena kehadiran kacang. Cobain yuk resepnya berikut ini
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 3 Porsi
Waktu Memasak : 00:50:00
Bahan Membuat Gurame Kuah Santan Kuning :
1 ekor (800 g) ikan gurame, potong 3 bagian
1 sdt garam
½ sdt merica putih bubuk
1 sdm perasan air jeruk nipis
3 sdm
100 ml santan
2 sdm minyak, untuk menumis
25 g kacang tanah
5 butir bawang merah
3 siung bawang putih
3 butir kemiri, sangrai
2 cm kunyit bakar
1 cm kencur
1 cm jahe
1 sdt garam
Langkah Membuat Gurame Kuah Santan Kuning :
Lumuri ikan dengan garam, merica, dan air jeruk nipis. Diamkan selama 15 menit.
Panaskan minyak, tumis bumbu halus hingga harum.
Masukkan ikan, santan, dan Bango Kecap Manis. Aduk rata.
Masak hingga mendidih dan ikan matang.
Angkat dan sajikan.
sarapan,
gurame
,
gurame kuah
,
gurame kuah santan
,
gurame kuah santan kuning
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