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Resep Jamur Crispy Tabur Boncabe
Resep
Jamur Crispy Tabur Boncabe
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
Jamur Crispy Tabur BonCabe cara buatnya sangat mudah. Rasanya yang nikmat dan cripsynya yang tahan lama, cocok untuk sajian praktis dirumah
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 25 menit
Bahan Membuat Jamur Crispy Tabur Boncabe :
1 bks Kobe Tepung Kentucky SuperCrispy (210 gr)
1 bks BonCabe Level 15 (7gr)
1/4 kg jamur tiram
minyak goreng secukupnya
Langkah Membuat Jamur Crispy Tabur Boncabe :
Cuci jamur hingga bersih lalu peras hingga keluar airnya
Suwir-suwir jamur lalu sisihkan
Siapkan wadah. Tuang Kobe Tepung Kentucky Super Crispy lalu masukkan jamur sambil diremas ringan
Goreng jamur dengan api sedang hingga matang dan berwarna kecoklatan. Tiriskan.
Sajikan dengan taburan BonCabe Level 15
hidangan sehari hari
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,
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,
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,
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