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Resep Kepiting Bakar Lada Hitam
Membuat
Kepiting Bakar Lada Hitam
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Intip resep Kepiting Bakar Lada Hitam yang memanjakan lidah di sini Cukup menyediakan 6 bahan, Bunda sudah bisa memasak kepiting ala restoran.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 2 Porsi
Waktu Memasak : 40 menit
Bahan Membuat Kepiting Bakar Lada Hitam :
500 gram kepiting atau rajungan (rebus sebentar)
1 bungkus Saus Tiram Selera (25gr)
8 sendok makan minyak sayur
2 sendok makan lada hitam (uleg kasar)
4 sendok makan saus tomat
daun pisang secukupnya
Langkah Membuat Kepiting Bakar Lada Hitam :
Rebus kepiting hingga setengah matang. Sisihkan.
Campurkan semua bahan bumbu dan aduk hingga rata, kecuali kepiting dan daun pisang.
Masukkan kepiting yang telah direbus ke dalam bumbu. Aduk rata.
Bungkus dengan daun pisang dan bakar hingga matang.
Angkat dan Kepiting Bakar Lada Hitam siap disajikan.
hidangan sehari hari
kepiting
,
kepiting bakar
,
kepiting bakar lada
,
kepiting bakar lada hitam
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