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Resep Roti Gulung Jagung
Resep
Roti Gulung Jagung
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
Hidangan ini bisa menjadi alternatif camilan untuk bumil, balita underweght, dan orang dengan BMI rendah untuk melengkapi kebutuhan gizi yang mereka butuhkan.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 7 Porsi
Waktu Memasak : 30 Menit
Bahan Membuat Roti Gulung Jagung :
350 gr jagung
200 gr daging sapi giling
100 gr wortel
500 gr tepung panir
5 lbr roti tawar
3 bh telur, kocok lepas
5 siung bawang putih cincang
½ bh bawang bombay cincang
1 bks Masako Rasa Sapi 11 g
Langkah Membuat Roti Gulung Jagung :
Tumis bawang putih dan bawang bombay. Masukkan daging sapi giling, jagung, dan Masako Rasa Sapi lalu masak hingga matang.
Letakkan tumisan tersebut di atas roti lalu gulung.
Celupkan roti gulung ke dalam telur, balur dengan tepung panir, lalu goreng hingga berwarna kuning keemasan.
Angkat dan sajikan.
None
gurih, sayur, camilan
roti
,
roti gulung
,
roti gulung jagung
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