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Resep Roti Kincir
Resep
Roti Kincir
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
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Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 20 Porsi
Waktu Memasak : 30 Menit
Bahan Membuat Roti Kincir :
- 5 bh roti tawar tanpa kulit
- 50 gr daging ikan tenggiri, cincang halus
- 20 gr wortel
- 20 gr kacang polong
- 1 sdm tepung tapioca
- 1 btr putih telur
- 1/2 bks Masako® Rasa Sapi 11 gr
- Minyak goreng secukupnya
Langkah Membuat Roti Kincir :
Potong Roti 20 buah, bentuk menjadi kincir.
Lalu oleskan putih telur di setiap sisi ujung roti, bentuk seperti kincir dengan cara menempelkan sisi ujung roti ke tengah, sisihkan.
Siapkan wadah. Masukkan daging ikan, wortel, kacang polong, sisa putih telur, tepung tapioka dan 1/2 bungkus Masako® Rasa Sapi, aduk rata. Ambil 1 sdt adonan, lalu taruh ditengah roti kincir. Ulangi hingga adonan habis, sisihkan.
Goreng roti hingga kuning kecoklatan, angkat, sajikan.
None
gurih, camilan
roti
,
roti kincir
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