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Resep Siomay Goreng Ayam Jamur
Membuat
Siomay Goreng Ayam Jamur
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Sedang mencari ide camilan untuk frozen food di rumah Resep Siomay Goreng Ayam Jamur ini bisa kamu disajikan dengan mayones atau saus sambal.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 01:00:00
Bahan Membuat Siomay Goreng Ayam Jamur :
20 lembar kulit pangsit goreng
20 Minyak, untuk menggoreng
400 g daging ayam cincang
60 g jamur hioko atau shiitake segar, cincang halus
50 g tepung sagu
1 butir telur
3 sdm air es
1 batang daun bawang, iris tipis
1 sdm minyak wijen
1.5 sdm
1 sdt gula pasir
½ sdt merica putih bubuk
½
Langkah Membuat Siomay Goreng Ayam Jamur :
Adonan siomay: Aduk rata semua bahan termasuk Royco Kaldu Ayam.
Ambil selembar kulit pangsit, letakkan 1,5 sdm adonan siomay ke bagian tengahnya. Lipat bagian pinggirnya. Ulangi proses serupa pada sisa bahan.
Panaskan minyak, goreng siomay hingga matang dan kecokelatan. Angkat dan tiriskan.
Sajikan siomay dengan Jawara Saus Sambal Hot.
sarapan,
siomay
,
siomay goreng
,
siomay goreng ayam
,
siomay goreng ayam jamur
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