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Resep Ayam Madu
Membuat
Ayam Madu
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Lezatnya Natal amp Tahun Baru
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 30 Menit
Bahan Membuat Ayam Madu :
- 8 ptg daging ayam
- 1 bks Sajiku® Bumbu Ayam Goreng
- 300 ml air
- 1 sdm gula pasir
- 3 sdm margarin
- 2 sdm madu
- wijen secukupnya.
Bahan Pelengkap:
selada
Langkah Membuat Ayam Madu :
Panaskan air, masukkan gula pasir, Sajiku® Bumbu Ayam Goreng.
Masukkan potongan ayam, masak hingga ayam matang, air berkurang dan bumbu meresap.
Tambahkan madu, margarin, masak hingga kuning kecoklatan.
Taburkan wijen panggang, aduk rata, angkat dan sajikan.
None
makan siang, malam, ayam unggas, bumbu praktis, manis
ayam
,
ayam madu
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