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Resep Ayam Panggang Susu
Sajikan
Ayam Panggang Susu
yang bisa meningkatkan selera makan bagi keluarga anda. Silahkan Coba Resep
Ayam Panggang Susu
dan hidangkan langsung di meja makan anda dengan rasa yang lezat.
Sajikan kreasi ayam istimewa dengan resep Ayam Panggang Susu. Nikmati lembutnya daging ayam yang gurih pedas dan kuah susu hangat yang sedap
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 25 menit
Bahan Membuat Ayam Panggang Susu :
4 buah paha ayam tanpa tulang (cuci bersih dan beri perasan jeruk nipis)
1 sachet Kobe Bumbu Nasi Goreng Poll Ayaaam
200 ml susu full cream
100 gram baby kol
2 siung bawang putih (cincang halus)
1 sachet Lada Kobe
gula secukupnya
garam secukupnya
8 sendok makan minyak goreng
Langkah Membuat Ayam Panggang Susu :
Rendamlah selama 15 menit fillet paha ayam dengan Kobe Bumbu Nasi Goreng Poll Ayaaam dan 3 sendok makan minyak.
Panggang dalam Teflon hingga matang, angkat dan sisihkan.
Tumis bawang putih hingga harum. Masukkan air kaldu dan susu full cream, aduk-aduk.
Tambahkan Lada Kobe, aduk rata. Masukkan ayam panggang masak hingga mendidih.
Masukkan baby kol, masak hingga matang dan air menyusut.
Angkat dan Ayam Panggang Susu siap disajikan.
hidangan sehari hari
ayam
,
ayam panggang
,
ayam panggang susu
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