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Resep Ayam Popcorn
Membuat
Ayam Popcorn
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Lezatnya Natal dan Tahun Baru
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 60 Menit
Bahan Membuat Ayam Popcorn :
- 2 Bks Sajiku® Tepung Bumbu (80gr)
- 250 gr daging dada ayam tanpa tulang
- 8 sdm air es
- 700 ml minyak untuk menggoreng
Bahan pelengkap :
- Saus sambal/ Mayonaise pedas
- peterseli untuk hiasan
Langkah Membuat Ayam Popcorn :
Potong dada ayam seukuran popcorn. Sisihkan.
Adonan basah : larutkan 4 sdm Sajiku® Tepung Bumbu dengan 8 sdm air es.
Adonan kering : Siapkan sisa Sajiku® Tepung Bumbu di wadah lainnya.
Masukkan potongan ayam kedalam adonan basah, gulingkan, angkat, hitung 123 cepat lalu masukkan kedalam adonan kering, gulingkan, remas-remas, bolak-balik hingga keriting, ketuk ketuk.
Goreng ayam dalam minyak panas dengan suhu 170 -180 C selama 10 menit, hingga matang, angkat, sajikan dengan saus sambal/ mayonaise pedas.
None
makan siang, malam, gurih, tepung bumbu, ayam unggas
ayam
,
ayam popcorn
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