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Resep Kerang Teriyaki
Membuat
Kerang Teriyaki
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 15 Menit
Bahan Membuat Kerang Teriyaki :
- 500g kerang hijau
- 1 bh bawang bombay
- 2 bh cabai merah
- 6 sdm SAORI® Saus Teriyaki
- 200ml air
- 5 sdm minyak goreng
Langkah Membuat Kerang Teriyaki :
Iris bawang Bombay dan cabai merah.
Rebus kerang hingga cangkangnya terbuka, tiriskan.
Tumis bawang bombay, masukkan kerang, cabai merah, dan SAORI® Saus Teriyaki, aduk rata.
Masukkan air, masak hingga kuah surut, angkat, dan sajikan.
makan siang, malam, ikan seafood, manis
kerang
,
kerang teriyaki
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