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Resep Lontong Isi Ayam Teriyaki
Membuat
Lontong Isi Ayam Teriyaki
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Resep Lontong Isi Ayam Teriyaki Dapur Umami
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 6 Porsi
Waktu Memasak : 60 Menit
Bahan Membuat Lontong Isi Ayam Teriyaki :
- 100 gr Beras Pulen
- 3 sdm Beras Ketan
- 80 gr Ayam Rebus Suwir
- 20 gr Wortel Potong Dadu Kecil
- 1 lbr Sawi Putih
- 1 sdt Garam
- 2 bks SAORI® Saus Teriyaki
- 2 sdm Minyak Goreng
- 250 ml Air
- 6 lbr Daun Pisang
Langkah Membuat Lontong Isi Ayam Teriyaki :
Panaskan air, masak beras pulen dan beras ketan hingga air habis, angkat, bagi menjadi 6 bagian.
Buat isian : Panaskan minyak goreng, masukkan ayam, sawi putih, wortel, dan SAORI® Saus Teriyaki, tumis hingga matang, angkat.
Ambil daun pisang, tuang 1 bagian nasi, ratakan, beri 1/6 bagian tumisan ayam sayur teriyaki, gulung membentuk lontong dan bungkus.
Kukus selama 30 menit hingga matang. Angkat, sajikan.
None
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lontong
,
lontong isi
,
lontong isi ayam
,
lontong isi ayam teriyaki
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