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Resep Sate Ayam
Membuat
Sate Ayam
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Daripada beli, kenapa nggak buat sendiri Sate Ayam di rumah Pakai resep ini, buat sate jadi mudah dan rasanya sudah tidak perlu diragukan lagi
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 20 pcs Porsi
Waktu Memasak : 35 menit
Bahan Membuat Sate Ayam :
250 gr daging ayam (potong dadu)
1 sachet Saus Tiram Selera
4 sendok makan minyak goreng
1 sendok makan ketumbar, sangrai dan haluskan
tusuk sate secukupnya
bumbu kacang secukupnya
bawang goreng secukupnya
acar secukupnya
Langkah Membuat Sate Ayam :
Rendam daging ayam dengan campuran Saus Tiram Selera, minyak goreng dan ketumbar selama 20 menit.
Tusuk daging ayam dengan tusuk sate. Olesi kembali dengan sisa bumbu perendam.
Bakar sate hingga matang dan berwarna kecoklatan.
Sajikan Sate Ayam dengan bumbu kacang, taburan bawang goreng, dan acar.
hidangan sehari hari
sate
,
sate ayam
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