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Resep Sate Umbi Crispy
Kebanyakan semua orang suka
Sate Umbi Crispy
karena rasanya enak dan lezat, ayo segera mencoba resep
Sate Umbi Crispy
ini dan anda bisa mendapatkan rasa yang tidak kalah dengan restoran.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 8 Porsi
Waktu Memasak : 30 Menit
Bahan Membuat Sate Umbi Crispy :
- 50 g Ubi ungu kukus
- 50 g Labu kuning kukus
- 50 g Talas kukus
- 1 bks Sajiku® Tepung Bumbu (80g)
- Minyak goreng secukupnya
Pelengkap :
8 bh Tusuk sate
Langkah Membuat Sate Umbi Crispy :
Potong dadu labu kuning, talas, dan ubi ungu.
Tusuk talas, labu kuning, dan ubi ungu selang-seling.
Siapkan Sajiku® Tepung Bumbu dalam wadah. Adonan basah: campur 4 sdm air dengan 4 sdm tepung Sajiku®® di wadah lainnya.
Balut Sate Umbi ke adonan basah dan adonan kering, remas remas, ketuk, langsung goreng hingga kuning keemasan.
gurih, tepung bumbu, camilan
sate
,
sate umbi
,
sate umbi crispy
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