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Resep Sop Tomat Patin
Resep
Sop Tomat Patin
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 30 Menit
Bahan Membuat Sop Tomat Patin :
- 500 gr ikan patin, bersihkan, potong 6 cm
- 1 bh jeruk nipis, ambil airnya 2 sdm
- 2 bh tomat merah besar, parut
- 1 bh tomat merah sedang, potong-potong
- 10 siung bawang merah, iris tipis
- 10 bh cabai rawit merah, utuh
- 4 cm Jahe, potong korek api
- 5 lbr daun jeruk, ambil tulangnya
- 2 btg serai, ambil bagian putihnya, memarkan
- 1 btg daun bawang
- 1 ltr air
- 4 sdt garam
- 1 sdm minyak goreng
- 1 bks Masako® Rasa Ayam 11 gr
Langkah Membuat Sop Tomat Patin :
Lumuri ikan patin dengan air jeruk nipis dan 1/2 sdt garam, diamkan.
Didihkan air.Tumis bawang merah, jahe, serai, daun jeruk. Masukkan ke dalam air mendidih,tambahkan cabai rawit biarkan sampai layu, rebus sampai mendidih dengan api sedang.
Masukkan tomat parut, garam, Masako® Rasa Ayam, aduk rata hingga mendidih kembali.Masukkan ikan masak hingga matang dan empuk.Angkat dan sajikan dengan daun bawang dan tomat segar.
makan siang, malam, gurih, sayur, ikan seafood
sop
,
sop tomat
,
sop tomat patin
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