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Resep Soto Sapi Santan
Membuat
Soto Sapi Santan
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Resep Soto Sapi dengan kuah santan kuning yang praktis. Sajikan sebagai menu utama harian atau menu istimewa di hari spesial. Yuk, ke dapur
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 01:30:00
Bahan Membuat Soto Sapi Santan :
500 g daging sapi bagian sengkel, potong-potong
1 bungkus
130 ml santan instan
1500 ml air
1 sdt garam
1 sdt gula pasir
2 sdm minyak, unutuk menumis
3 batang serai, memarkan
2 lembar daun salam
5 lembar daun jeruk, buang tulangnya
5 cm kayu manis
2 cm lengkuas
1 sdt kunyit bubuk
1 sdt merica putih bubuk
1 sambal rawit
1 jeruk nipis
1
1 tomat, potong-potong
Langkah Membuat Soto Sapi Santan :
Panaskan minyak, tumis bumbu rempah hingga harum. Masukkan Bango Bumbu Kuliner Nusantara Soto Betawi, daging sapi, aduk hingga daging kaku.
Tuang air, masak hingga mendidih. Kecilkan api. Tambahkan garam, dan gula pasir. Masak hingga daging empuk.
Masukkan santan, masak hingga meresap. Angkat.
Sajikan soto sapi santan dengan Bango Kecap Manis Light dan bahan pelengkap lainnya.
sarapan,
soto
,
soto sapi
,
soto sapi santan
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