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Resep Woku Ikan Tenggiri
Resep
Woku Ikan Tenggiri
, kreasi kuliner yang bisa dibuat sendiri dan bisa bersaing dengan lezatnya kuliner buatan restoran terkenal.
Ide menu masakan khas Manado, resep Woku Ikan Tenggiri. Rasanya pedas segarnya bikin nafsu makan bertambah berkali lipat. Siapa yang mau coba
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 3 Porsi
Waktu Memasak : 30 menit
Bahan Membuat Woku Ikan Tenggiri :
500 gram ikan tenggiri
1 buah jeruk nipis
minyak goreng secukupnya
10 buah kemiri (haluskan)
1 ruas jahe
1 cm kunyit
4 lembar daun jeruk
2 batang serai
1 bungkus Kobe Bumbu Nasi Goreng Poll Pedas
300 ml air
1/2 sendok teh gula
1 buah tomat
1 batang daun bawang
1 ikat daun kemangi
Langkah Membuat Woku Ikan Tenggiri :
Potong ikan tenggiri. Cuci bersih dan lumuri dengan air jeruk nipis. Diamkan kurang lebih 10 menit.
Tumis kemiri, jahe dan kunyit. Masukkan daun jeruk dan serai. Tambahkan Kobe Bumbu Nasi Goreng Poll Pedas dan air.
Masukkan ikan tenggiri. Aduk hingga rata. Masukkan gula dan masak sampai matang.
Masukkan tomat, daun bawang dan daun kemangi. Angkat dan sajikan.
hidangan sehari hari
woku
,
woku ikan
,
woku ikan tenggiri
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