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Resep Gulai Ikan
Kebanyakan semua orang suka
Gulai Ikan
karena rasanya enak dan lezat, ayo segera mencoba resep
Gulai Ikan
ini dan anda bisa mendapatkan rasa yang tidak kalah dengan restoran.
Resep Gulai ikan AJI NO MOTO Dapur Umami
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 3 Porsi
Waktu Memasak : 40 Menit
Bahan Membuat Gulai Ikan :
- 2 Ekor Ikan Kembung
- 2 btg Kecombrang Belah Dua
- 5 bh Cabai Merah Keriting
-3 Siung Bawang Merah
- 1 ruas Kunyit
- 1 ruas Jahe
- 1 btg Serai
- 1 ikat Daun Kemangi
- 1 ruas Laos
- 2 bh Asam Kandis
- 1 sdt Garam
- 2 sdt AJI-NO-MOTO®
- 500 ml Santan Encer
Langkah Membuat Gulai Ikan :
Bumbu halus: masukkan cabai merah keriting, bawang merah, kunyit, dan jahe, haluskan.
Keprek serai, laos, sisihkan.
Panaskan santan encer, masukkan bumbu halus, serai, laos, kecombrang, asam kandis, garam dan AJI-NO-MOTO®. Masak hingga santan menyusut menjadi 3/4 bagian.
Masukkan ikan kembung dan daun kemangi, masak hingga ikan matang, angkat dan sajikan.
None
makan siang, malam, gurih, aji no moto, ikan seafood
gulai
,
gulai ikan
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