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Resep Gulai Rebung
Membuat
Gulai Rebung
dijamin akhir pekan anda semakin marak dengan adanya hidangan-hidangan yang punya karakter dan rasa berwarna-warni.
Resep Gulai Rebung Masako Dapur Umami
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 4 Porsi
Waktu Memasak : 40 Menit
Bahan Membuat Gulai Rebung :
- 350 gr Rebung Muda Rebus
- 100 gr Udang Kecil
- 3 siung Bawang Merah
- 2 siung Bawang Putih
- 3 bh Cabai Merah Besar
- 2 cm Kunyit Bakar
- 1 cm Lengkuas
- 1 btr Kemiri Sangrai
- 1 btg Serai Keprek
- 1 sdt Bubuk Kari
- ½ bks Masako® Rasa Sapi
- 400 ml Santan Encer
- 3 sdm Minyak Goreng
Langkah Membuat Gulai Rebung :
Buat bumbu halus: masukkan bawang merah, bawang putih, cabai merah, kunyit, lengkuas dan kemiri, haluskan, sisihkan.
Panaskan minyak goreng, masukkan bumbu halus, serai dan bubuk kari, masak hingga harum, masukkan rebung, aduk rata, tambahkan santan dan Masako® Rasa Sapi, masak hingga mendidih.
Tambahkan udang, aduk hingga udang berubah warna, angkat, sajikan.
None
makan siang, malam, gurih, sayur, pedas, gurih
gulai
,
gulai rebung
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