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Resep Krengsengan Daging Kambing
Kebanyakan semua orang suka
Krengsengan Daging Kambing
karena rasanya enak dan lezat, ayo segera mencoba resep
Krengsengan Daging Kambing
ini dan anda bisa mendapatkan rasa yang tidak kalah dengan restoran.
Masih mencari inspirasi memasak menggunakan daging kambing Kalau begitu resep krengsengan yang satu tepat untuk segera dicoba di rumah. Yuk, simak bersama resepnya
Yuk, segera persiapkan bahan-bahan untuk memasak resep ini dan segera pergi ke dapur untuk berkreasi. Selamat Bermasak Ria, semoga hidangannya enak dan lezat !!.
Hasil : 6 Porsi
Waktu Memasak : 01:00:00
Bahan Membuat Krengsengan Daging Kambing :
500 g daging kambing, potong
1 buah tomat, potong dadu
3 buah cabai merah, buang biji dan iris
2 sdm
500 ml susu rendah lemak
200 ml air
1.25 sdt
¼ sdt merica putih bubuk
3 sdm minyak goreng
8 buah bawang merah
4 siung bawang putih
3 buah cabai merah keriting
3 buah cabai rawit merah
1 cm jahe
1 sdm gula merah, sisir
Langkah Membuat Krengsengan Daging Kambing :
Lumuri daging kambing dengan bumbu halus. Diamkan 15 menit.
Tumis daging yang sudah berbumbu, masak hingga berubah warna. Tambahkan tomat dan cabai merah. Aduk rata.
Tuangkan air dan susu secara bertahap. Tambahkan Royco Kaldu Ayam, Bango Kecap Manis, dan merica. Aduk rata.
Masak hingga bumbu meresap dan kuah mengental, lalu sajikan.
sarapan,
krengsengan
,
krengsengan daging
,
krengsengan daging kambing
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